SMOKVICA KRALJA PETRA

If you want to feel the urban charm of Belgrade and visit one of the definitely most popular places in this city, Smokvica in Kralja Petra Street is the right place for you.

Situated in the citty center, this attractive and relaxing place will give you an unbelievable pleasure, having one of the most beautiful gardens and the fig tree that adorns it.

Smokvica is designed in an eclectic style dominated by white and green, so do not be surprised if an artistic patina everywhere gives you a Mediterranean feel. Particular comfort is provided by a closed part that abounds in warm shades, soft lighting and extraordinary relaxing music.

The mixed nationality of Smokvica’s owners is also transferred to the menu, and you can expect a wide range of different dishes, ingredients and culinary techniques from different cultures and countries in Kralja Petra. Mexican specialties such as tacos and quesadilla, American Burgers, Israeli hummus and light Mediterranean salads are offered. Welcome!

Opening hours:
Monday – Friday
09h – 20h restaurant

Saturday and Sunday
non working days

If you want to feel the urban charm of Belgrade and visit one of the definitely most popular places in this city, Smokvica in Kralja Petra Street is the right place for you.

Situated in the citty center, this attractive and relaxing place will give you an unbelievable pleasure, having one of the most beautiful gardens and the fig tree that adorns it.

Opening hours:
Monday – Friday
09h – 20h restaurant

Saturday and Sunday
non working days

GALLERY

1 2 3 4

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BED & BREAKFAST

Choose a room according to your needs. Provide yourself a quiet sleep in a pleasant ambience.
Start a new day with a superb breakfast.

BOOK NOW

Breakfast
*All eggs are from our free range chicken farm (Served until 12pm)
Oriental breakfast – 2 fried eggs served with hummus, labane spread, fried eggplant, tomatoes and pita bread with “ Zaatar ”	560
Homemade “ Muesli ” – home made “ muesli ” ( walnuts, hazelnuts, sunflower seeds, butter, candied fruits ), red fruits jam, honey, fresh fruits and yogurt	390
Shakshuka – 3 free range eggs baked in spicy tomato sauce with feta cheese served with “ Francese ” bread	610
“ Country Style ” breakfast – 3 free range eggs of your choice ( omelet, scrambled, sunny side up, hard boiled, French toast ), salad – rocket salad, iceberg salad, cherry tomatoes, feta cheese, Greek olives, home-made comfiture, butter, honey and bread	660
3 free range eggs of your choice ( omelet, scrambled, sunny side up, hard boiled )	290
“ Fat boy ” sandwich – with grilled ham, cheddar, BBQ sauce, scrambled egg, tomatoes and fries	590


Starters
Wood oven focaccia	290
Pumpkin soup	350
Burrata with rocket salad cherry tomatoes, pine nuts,walnuts and dried cranberries	990
Zucchini fritters – with feta cheese and mint served on “ Labane ”	590
Hummus with falafel	610
Crispy Spring Rolls – with soy marinated vegetables, sweet chili sauce and wasabi mayonnaise	560
32 Yolk Ravioli – stuffed with porcini and champignons, “Supreme”sauce	510
Gnocchi “Alla Romana” – in a smooth sauce of butter and truffles with pine nuts, roasted pumpkin and parmesan	560
Artisanal French cheese – Brie, Morbier and Tomme de Savoie	950
Middle eastern Tatar – knife cut beef fillet, zaatar butter and sumac salad	1200

Main Dishes
Black Angus burger ( Made from 100% Black Angus Beef ) With cheddar cheese, red cabbage, “chipotle“ mayo BBQ sauce and “Country“ French fries / sweet potato fries (add 200rsd)	1100
Cheeseburger ( Made from 100% Beef ) – with crispy bacon, iceberg salad, tomatoes, pickles and French fries / sweet potato fries (add 200rsd)	790
Tagliatelle ” Tartufo ” – with truffle cream sauce, prosciutto, rocket and parmesan	990
Vietnamese street chicken – chicken thighs grilled on charcoal and served with cold rice noodles, iceberg leaves, peanuts and Vietnamese curry sauce	920
Lebanese chicken skewers – yogurt marinated chicken skewers served on “ Labane ” cheese with grilled eggplant and zucchini	920
Grilled marinated chicken breast – with roasted gnocchi, rocket salad and parmesan	960
Grilled turkey medallions – served with fresh ricotta – spinach Ravioli in walnuts pesto	1250
Teryaki Salmon – grilled salmon, glazed with homemade teriyaki sauce and served with basmati rice	1450
Grilled chicken and quinoa salad with lentils, celery, dried cranberries, walnuts, cherry tomatoes and tahini dressing	850
Caesar salad with grilled chicken and crispy bacon	940
Grilled beef fillet salad with roasted sweet potato, rocket salad, baby spinach, cherry tomato, feta cheese and balsamic cream	1390
Beef fillet – 10 days age, Simental sort, bulls 18 mounths old, butchery “Sava”, origin Serbia	1900 (250g)
Rib Eye Steak – 40 days dry age, Simental sort, heifers 18 months old, butchery “Jokić” origin Serbia	625 (100g)


Side dishes
Grilled vegetables	300
Homemade mashed potatoes	300
Sweet potato fries – served with Chipotle aioli and seasoned mayonnaise	450
Grilled mushrooms with wurze sauce	300
Spinach “ a la cream “	300
Dijon mustard sauce	150
Wild mushrooms sauce	150
Seasoned French fries and dip	260
Green lettuce with honey-mustard dressing	300
Cherry tomato, rocket, Parmesan & olive oil salad	390


Wood oven pizza Neapolitan style Made with “ Caputo “ flour Roman style ( Crispy Thin )
Margherita – tomato sauce, fresh mozzarella, fresh basil, olive oil	690
Capricciosa – tomato sauce, fresh mozzarella, olive oil, “ coto “ ham, mushrooms, artichokes, olives, oregano	830
Prosciutto crudo – tomato sauce, fresh mozzarella, olive oil, prosciutto, rocket leaves, parmesan	1100
Bresaola – tomato sauce, fresh mozzarella, olive oil, italian beef prosciutto, rocket leaves, parmesan	1250
Diavola – tomato sauce, fresh mozzarella, olive oil, bacon, ventricina piccante, red onion, fresh hot peppers	970
Caprino pomodore e pancetta – cherry tomatoes, goat cheese, bacon, thyme, olive oil, garlic	960
Quattro formaggi – fresh mozzarella, gorgonzola, parmesan and montasio	990
All ’amatriciana – tomato sauce, fresh mozzarella, olive oil, italian bacon, red onion, parmesa	790
Tartufata con speck – truffle cream sauce, fresh mozzarella, prosciutto speck	850


Desserts
Smokvica Cheese Cake with caramel
Tart Tatin – caramelized apples, crispy dough, vanilla	340
Brownies – classic, with whipped cream and vanilla ice cream	340
Chocolate fondant – with vanilla ice cream and sour cherry	340
Soufflé with hazelnut and white chocolate	360

Breakfast (served until 12am)
* All our eggs are from free range chickens in our farm, that are exclusively fed with organic wheat and corn
Home made “Muesli” – home made “muesli” (walnuts, hazelnuts, sunflower seeds, butter, candied fruits), red fruits jam, honey, fresh fruits and yogurt	310
Eggs – sunny side up, scrambled, omlette	250
supplements: ham, cheese, mushrooms, red pepper, onion
side dishes:
Bacon	80
Feta cheese	90
Tomato	90
French fries	90
Ajvar	100
Kajmak	100
Serbian village breakfast – corn bread, fried eggs with ajvar, homemade pork greaves, cheese, homemade bacon	550
French toast- with ham and sour cream	350
Fried dough with kajmak( clotted cream) prosciutto,jam	350
Sandwich with Italian boiled ham and cheese	390
Sandwich with smoked salmon	370
Sandwich with prosciutto and mozzarella	370


Main dishes (served after 12am)
Beef fillet – served with 3 types of sauce (mushroom sauce, BBQ sauce and red wine sauce), homemade edges potatows and rocket	1650
The Lebanese chicken – blackened chicken breast, tabule, humus, pomegranate syrup	890
Grilled marinated chicken breast – with roasted gnocchi, rocket salad, parmesan and sun dried tomato	920
Smokvica burger (100% beef) – with crispy bacon, burger sauce, iceberg, tomatoes, pickles and French fries	670
Smokvica cheeseburger (100% beef) – with crispy bacon, burger sauce, Cheddar sheese, iceberg, tomatoes, pickles and French fries	690
Smokvica burger jalapeno (100% beef) – with crispy bacon, burger sauce, iceberg, tomatoes, jalapeno, and French fries	690
Domestic sausages – with cheese, homemade potatoes and mustard	550
Barbecue plate (for 2 person) – Austrian sausages with cheese, smoked pork steak, “ćevapi”, chicken file, homemade wedges potatoes, mustard	1250
Serbian “Ćevapi” (210g) with bread, “kajmak” and wedges potatoes	550
Serbian “Ćevapi” (350g) with bread, “kajmak” and wedges potatoes	750
Slow cook rib on “Kajmak”	890
Smoked pork collar steak – with wedges potatoes and “kajmak”	790
Caesar salad – with grilled chicken, crispy bacon and paresan cheese	700
Grilled chicken salad – grilled marinated chicken (110g), green salad, rocket, cabbage, carrot, cucumber, red pepper, tomato salsa, cherry tomato, olives, sunflower and pumpkin seeds, olive oil, lemon juice	680
Grilled beef fillet salad – grilled marinated beef fillet, green salad, rocket, cabbage, carrot, cucumber, red pepper, tomato salsa, cherry tomato, mayonnaise dressing, olives, sunflower and pumpkin seeds, olive oil, lemon juice	920
Grilled cheese salad – mix of lettuce, walnuts and sesame topped with grilled cheese	620
Humus platter with falafel – served with Pita bread, pickles, tomatoes, olives, onion and jalapeño pepper	640
Vitamin salad – mix green salad, cabbage, carrot, cucumber, cherry tomato, sunflower and pumpkin seeds, sesame, walnut, mustard – honey dressing	410

Salads, Appetizers and Side dishes
Veal soup	220
Tomato soup	220
“Mezze” plate – kulen, prosciutto, pork loin, gauda, gorgonzola, marinated feta cheese	890
Greek salad	280
Green salad	210
Serbian traditional salad	310
Fresh cabbage salad	120
Cherry tomato, rocket, Parmesan and olive oil salad	420
Pita bread	55
Corn bread	55

Cakes and Sweets
Smokvica Cheese Cake with caramel	320
Chocolate fondant	360
Tart Tatin – caramelized apples, crispy dough, vanilla	280
Brownies – classic, with whipped cream and vanila ice cream	320
Soufle with hazelnut and white chocolate	420

Pizza *** Dough for our pizzas is made exclusively from “Caputo”flour of premium quality without sugar and oil.	32cm
Margherita – tomato sauce, cheese, olive oil, oregano.	610
Capricciosa – tomato sauce, Italian ham, mushrooms cheese, oregano	650
Pepperoni – tomato sauce, cheese, picant sausage, fresh pepper, halapenjo, pepper, oregano	680
Quattro formaggio – cheese, fresh mozzarela, gorgonzola cheese, parmesan cheese, oregano	810
Prosciutto e rucola – tomato sauce, cheese, prosciutto, rucola, olive oil, oregano	920
Americana – tomato sauce, tomato “cedar” cheese, onion, halapenjo pepper, olive oil, oregano.	750
Gourmet – tomato sauce, eggs, picant sausage, bacon, cheese, hot papper, “kajmak”, oregano	850

Doručak (služi se do 12h)
* Domaća jaja proizvedena na našoj farmi od kokoški iz slobodnog tova (free range). Kokoške se dohranjuju isključivo organskim žitaricama – speltom i kukuruzom.
Domaći musli – domaći musli ( orasi, lešnici, suncokret, kandirano voće) puter, džem od šumskog voća , med, sveže voće i jogurt	310
Jaja – omlet, kajgana, jaja na oko	250
Prilozi: šunka, kačkavalj, paprika, pečurke,crni luk
Dodaci uz jaja:
hrskava slanina	80
feta sir	90
paradajz	90
ajvar	100
pomfrit	90
kajmak	100
Srpski seoski doručak – kukuruzni hleb, prženi ajvar sa jajima,domaći čvarci,sir,domaća slanina	550
Prženice sa pavlakom i šunkom	350
Uštipci kajmak,pršuta,dzem	350
Sendvič sa italijanskom kuvanom šunkom i sirom	390
Sendvič sa dimljenim lososom	370
Sendvič sa pršutom i mocarelom	370


Glavna jela (služe se od 12h)
Biftek – 3 vrste sosa (sos od pečuraka, BBQ sos i sos od crvenog vina), serviran sa domaćim wedges krompirićima i rukolom	1650
Libanska piletina – grilovane pileće grudi, tabule, humus, sirup od nara	890
Aromatična piletina – na zapečenim njokama, sa rukolom, parmezanom i sušenim paradajzom	920
Smokvica burger (100% beef) – sa hrskavom pančetom, burger sosom, ajsberg, paradajz salatom, kiselim krastavčićima, pomfritom i kečapom	670
Smokvica Cheeseburger (100% beef) – sa hrskavom pančetom, burger sosom, ajsberg, paradajz salatom, kiselim krastavčićima, pomfritom i kečapom	690
Smokvica burger sa halapenjom (100% beef) – sa hrskavom pančetom, burger sosom, ajsberg, paradajz salatom, halapenjo, pomfritom i kečapom	690
Domaće kobasice – sa sirom, aromatičnim krompirom i senfom	550
Roštilj tanjir (za 2 osobe) – austrijska kobasica sa sirom, dimljena vešalica, ćevapi, pileći file, slanina, domaći wedges krompir, senf	1250
Ćevapi na somunu (mala porcija – 210g) sa kajmakom i domaćim wdges krompirićima	550
Ćevapi na somunu (velika porcija – 350g) sa kajmakom i domaćim wedges krompirićima	750
Ribić sa pire krompirom	890
Dimljena vešalica – sa wedges krompirićima i kajmakom	790
Caesar salata – sa grilovanom piletinom, hrskavom pančetom i parmezanom	700
Pileća salata – grilovana marinirana piletina (110g), zelena salata, rukola, kupus, šargarepa, krastavac, crvena paprika, paradajz salsa, čeri paradajz, masline, seme suncokreta i bundeve, maslinovo ulje, limunov sok, parmezan	680
Biftek salata – grilovani marinirani biftek štapići (110g), zelena salata, rukola, kupus, šargarepa, krastavac, crvena paprika, paradajz salsa, majonez dresing, masline, seme suncokreta i bundeve, čeri paradajz, maslinovo ulje, limunov sok, parmezan	920
Salata sa grilovanim sirom – mix zelenih salata sa orasima i susamom, grilovani sir i džem od šljiva	620
Humus tanjir sa falafelom – servirano sa pita hlebom, kiselim krastavčićima, ljutim feferonima, paradajzom, crnim lukom i maslinama	640
Vitaminska salata – mix zelenih salata, kupus, šargarepa, krastavac, čeri paradajz, semenke bundeve i suncokreta, susam, senf-med dresing	410

Salate, predjela i prilozi
Teleća čorba	220
Paradajz čorba	220
Meze tanjir – kulen, pršuta, pečenica, gauda, gorgonzola, marinirana feta	890
Grčka salata	280
Zelena salata	210
Šopska salata	210
Kupus salata	120
Salata od čeri paradajza, rukole, parmezana i maslinovog ulja	420
Pomfrit sa umakom	250
Začinjeni prženi krompirići	250
Korpa hleba	55
Pita hleb	50
Kukuruzni hleb	50

Kolači
Smokvica Cheese Cake sa karamelom	320
Čokoladni fondan	370
Tart Tatin – karamelizovane jabuke, hrskavo testo, sladoled od vanile	280
Brownies – klasičan, sa šlagom i sladoledom od vanile	320
Sufle od lešnika sa belom čokoladom	420

Pizza *** Testo za naše pizze pravimo isključivo od “Caputo” brašna vrhunskog kvaliteta, bez šećera i ulja	32cm

Margherita – paradajz pelat, sir, maslinovo ulje, origano	610
Capricciosa – paradajz pelat, italijanska šunka, šampinjoni, sir, origano	650
Pepperoni – paradajz pelat, sir, kulen, sveža paprika, halapenjo papričica, origano	680
Quattro formaggio – sir, sveža mocarela, gorgonzola, parmezan, origano	810
Prosciutto e rucola – paradajz pelat, sir, pršut, rukola, maslinovo ulje, origano	920
Americana – paradajz, paradajz pelat, čedar sir, crveni luk, halapenjo papričica, maslinovo ulje, origano	750
Gourmet – paradajz pelat, jaja, kulen, slanina, sir, ljuta papričica, kajmak, origano	850

Breakfast

* All our eggs are from free range chickens in our farm, that are exclusively fed with organic wheat and corn.

Oriental breakfast – 2 fried eggs served with hummus,labane spread,fried eggplant,tomatoes and pita bread with “Zaatar”	560
“Country Style” breakfast – 3 free range eggs* of your choice (omlet, scrambled, sunny side up, hard boiled..), salad – rocked salad, iceberg salad, cherry tomatoes, feta cheese, Greek olives, home-made comfiture, butter, our home-made Focaccia	660
Sausage & eggs – smoked sausage grilled and served with 3 farm egg* and “Kajmak” ban	490
Italian morning – 2 free range eggs* sunny side up, grilled cacciatore sausage, mozzarella, prosciutto, grilled cherry tomatoes, pesto “Genovese” and focaccia	790
” Philly cheese steak sandwich ” – grilled steak, peppers, onion, jalapeno, BBQ sauce, mushrooms and cheddar cheese in soft brioche bun	870
Mozzarella and prosciutto sandwich – with cherry tomatoes, rocket salad and olive oil served in brioche ban	490
Shakshuka – 3 free range eggs* baked in spicy tomato sauce with feta cheese served with “Franchese” bread	610
Homemade “Muesli” – homemade “muesli” (walnuts, hazelnuts, sunflower seeds, butter, candied fruits), red fruits jam, honey, fresh fruits and yogurt	390
Salmon gravlah French toast – marinated salmon,labane cheese,fresh dill NEW!!	850
Small plates
Focaccia – made from “Caputo” flour and served with grated tomatoes, labane spread and olive oil (VT)	260
Burrata cheese – served with cherry tomatoes and rocket salad	790
Prosciutto and Mozzarella bruschetta – with cherry tomatoes, pesto, pine nuts and rocket salad on ciabatta	510
Crispy Spring Rolls – with soy marinated vegetables, sweet chili sauce and wasbi mayonnaise (VT)	590
Panko Chicken – crispy chicken in Japanese breadcrumbs, sweet chilli, curry aioli and wasabi mayonnaise	650
Gambas alajillo – Spanish tapas shrimp in olive oil NEW!!	890
Tzatziki Greak jogurt dio NEW!!	320
Hummus with spicy salsa and smoked paprika NEW!!	350
“Skordilla” – Greak aslmond spread NEW!!	320
Caprese salad – tomato,basil,mozzarella,balsamic cream NEW!!	650
Cypriot salad – with tomato,crispy bread,feta cheese,mint and olive oli NEW!!	650
Salmon gravlah French toast – marinated salmon,labane cheese,fresh dill NEW!!	850

Big plates
Caesar salad – with grilled chicken and crispy bacon	940
Grilled beef fillet salad – with roasted sweet potato, grilled mushroom, baby spinach, cherry tomato, purpule onion, feta cheese and balsamic crema	1390
Quinoa and chicken salad-refreshing salad with broccoli,radish,slmond,basil,mint and sweet – sour sauce( spicy) NEW!!	890
Hummus platter falafel (V) beef filet -served with pita bread,pickles,tomatoes,olives,onion and jalapeno	690/910
”Philly cheese steak sandwich ” – grilled steak, peppers, onion, jalapeno, BBQ sauce, mushrooms and cheddar cheese in soft brioche bun	870
Taquitos – chooped chicken with aromatic spices wrapped in tortilla with iceberg salad, feta cheese, chipotle dressing and fresh coriander	690
Smokvica Cheeseburger – (100% beef) with crispy pancetta, burger sauce, iceberg, tomatoes, BBQ sauce, pickles and French fries /sweet potato fries ( add 200rsd )	790
Smokvica “Black Angus burger” – (100% Black Angus beef) , with cheese, red cabbage, “Chipotle” mayonnaise, BBQ sauce and “country style” fries /sweet potato fries ( add 200rsd )	1100
The Lebanese chicken – blackened chicken breast, tabule, humus, pomegrante syrup	960
Griled turkey medallions – served on ravioli in walunt pesto sauce,rocket salad parmesan	1250
Griled marinated chicken breast -with roasted gnocchi,rocket salad and parmesan	960
Teriyaki Salmon – grilled Salmon, glazed with homemade “Teriyaki” sauce and served with jasmin rice, spring onion and peanuts	1450
Jerusalem slow cooked veal – roasted veal (24h) glazed with pomegrante sauce, “Labane”, tomato chutney, chili salsa, lettucce, fresh mint and coriander	1320
Tagliatelle “Tartufo”- with prosciutto and creamy truffle sauce, rocket salad and parmesan	990
Grilled beef fillet – served with creamy mushroom, ” Casarecce” pasta and rocked salad	2200
Smokvica beef steak ( 250gr) – served with “double baked” butter potatoes,broccoli flowe and black paper sauce NEW!!	2200
Rib -eye Steak ( 250gr/350gr) – served with “double baked” butter potatoes,broccoli flowe and dried boletus NEW!!	1800/2350


Sides and salads
Seasoned French fries and dip	260
Sweet potatofries – served with ” Chipotle”aioli and seasoned mayonnaise	450
“Double baked” butter potatoes topped with ” Kajmak”	300
Homemade mashed potato	300
Spinach ” a la cream”	300
Griled vegetables with extra virgin olive oli	300
Griled mashrooms with wurze sauce	300
Homemade grilled marinated paprika	300
Marinated jalapeno chilies	100
Marinated olives (Greek orgin)	210
Bread basket	150
Pita bread	70
Spring green salad with honey- mustard dressing,dry cranberries and red radish	350
Cherry tomato,rocket,parmesan,olive oil salad	390
BBQ sauce	150



Cakes and Sweets
Smokvica Cheese Cake with caramel	340
San Sebastian Cheese cake – baked cheese cake served with warm cheryy sauce NEW!!	340
Tart Tatin – caramelized apples, crispy dough, vanilla	340
Tiramisu – mascarpone, espresso, biscotti	340
Brownies – clasissic, with whipped cream and vanilla ice cream	340
Pannacotta – vanilla cream, cherry sauce	320
Chocolate fondant – with vanilla ice cream and sour cherry	360
Souffle with hazelnut and white chocolate	410

Doručak
* Domaća jaja proizvedena na našoj farmi od kokoški iz slobodnog tova (free range). Kokoške se dohranjuju isključivo organskim žitaricama – speltom i kukuruzom
Orijentalni doručak – 2 pečena jaja servirana sa humusom, labne krem sirom,prženim patlidzanom,grilovanim paradajzom i pita hleb sa “Zaatarom”	560
“Country Style” doručak – 3 domaća jaja* po Vašem izboru (omlet, kajgana, jaja na oko, kuvana jaja), salata – rukola, iceberg, čeri paradajz, feta sir, Grčke masline, domaće slatko, puter, naš domaća focaccia,med	660
Jaja sa kobasicom – grilovana dimljena kobasica servirana sa 3 jaja* i “Kajmak” lepinjom	490
Italijansko jutro – 2 domaća pržena jaja*, grilovana italijanska Cacciatori kobasica, mocarela, pršuta, grilovani čeri paradajz, pesto genoveze i focaccia	790
” Philly cheese steak ” sendvič – sa grilovanom junetinom, paprikama, lukom, halapenjom, pečurkama i topljenim čedar sirom serviran u brioš kifli, sa pomfritom, začinjenim majonezom i BBQ sosom	870
Sendvič sa pršutom i mocarelom – sa čeri paradajzom maslinovim uljem i rukola salatom u Brioš kifli	490
Šakšuka – 3 domaća jaja* zapečena u pikantnom paradajz sosu sa feta sirom servirana sa “Frančeze” hlebom	610
Domaći musli – domaći musli (orasi, lešnici, suncokret, kandirano voće), puter, džem od šumskog voća, med, sveže voće i jogurt	390
Losos gravlax prženica – marinirani losos,labane sir,sveža mirodjija NOVO!!	850
Mali tanjiri
Focaccia – napravljena od “Caputo” brašna i servirana sa rendanim paradajzom , “Labane” sirnim namazom i maslinovim uljem (VT)	260
Burrata sir – serviran sa čeri paradajzom i rukola salatom	790
Bruschetta sa pršutom i mocarelom – sa čeri paradajzom, pestom, rukolom, pinjolima, na “ciabatti”	510
Prolećne rolnice – sa povrćem mariniranim u soja sosu i sweet-chili sosom i wasabi majonezom (VT)	590
Panko piletina – hrskava piletina u japanskim prezlama, sweet-chili sos, curry-aioli i wasabi majonezom (VT)	650
Uštipci od tikvica – sa feta sirom, mentom, “Zaatar” začinom na libanskom siru od jogurta (VT)	510
Gambas al ajillo -španski tapas od gambora u maslinovom ulju serviran sa tost helbom i puterom NOVO!!	890
Tzatziki salata -od grčkog jogurta NOVO!!	320
Domaći humus – sa pikatnom salsom i dimljenom paprikom NOVO !!	350
“Skordilja” – grčki namaz od badema NOVO!!	320
Caprese salata – paradajz,bosiljak,mocarela,balsamico krema NOVO!!	650
Kiparska salata -sa paradajzom,krutonima,feta,nanom i maslinovim uljem NOVO!!	650
Losos gravlax prženica – marinirani losos,labane sir,sveža mirodjija NOVO!!	850

Veliki tanjiri
Caesar salata – sa grilovanom piletinom i hrskavom pančetom	940
Biftek salata – sa grilovanim batat krompirom, baby spanaćem, rukolom, čeri paradajzom, feta sirom, balsamic kremom, ljubičastim lukom i šampinjonima	1390
Kinoa i piletina salata – osvežavajuća salata sa brokolijem,rotkvicom,bademom,bosiljkom,nanom i slatko – kiselim sosom ( pikatno) NOVO!!	890
Humus tanjir sa falafelom (V) / sa biftekom – servirano sa pita hlebom, kiselim krastavcima, svežom ljutom paprikom, paradajzom, crnim lukom i maslinama	690/910
Philly cheese steak sendvič – sa grilovanom junetinom, paprikama, lukom, halapenjom, pečurkama topljenim čedar sirom serviran u brioš kifli, sa pomfritom, začinjenim majonezom i BBQ sosom	870
Taquitos – cepkana piletina sa aromatičnim začinima umotana u tortilju sa iceberg salatom, fetom, chipotle dresingom i svežim korijanderom	690
Smokvica Cheeseburger (100% beef) sa hrskavom pančetom, burger sosom, icebarg, paradajz salatom, BBQ sosom, kiselim krastavčićima i pomfritom /pomfritom od slatkog krompira (batat) extra 200rsd	790
Smokvica “Black Angus burger” (100% black angus beef) sa čedar sirom, crvenim kupus, “Chipotle” majonezom, BBQ luk sosom i “country style” pomfritom /pomfritom od slatkog krompira (batat) extra 200rsd	1100
Libanska piletina – grilovane pileće grudi, tabule, humus, sirup od nara	960
Aromatična piletina – na zapečenim njokama, sa rukolom, parmezanom i sušenim paradajzom	960
Sočni Ćureći medaljoni – sa raviolima u pestu od oraha, rukolom i parmezanom	1250
Losos Teriyaki – grilovani losos, glaziran u domaćem terijaki sosu, serviran na basmati pirinču sa mladim lukom i kikirikijem	1450
Jerusalimska Teletina – lagano kuvana (24h) i glazirana sa sosom od nara, “Labane” sir, džem od paradajza, chili salsa, iceberg salata, sveža nana, svež korijander	1320
Tagliatelle “Tartufo”- sa pršutom i kremastim sosom od tartufa sa rukolom i parmezanom	990
Grilovani biftek – serviran sa ” Casarecce” pastom, kremastim sosom od pečuraka i rukola salatom	2200
Smokvica biftek – ( 250gr) sa “double baked” puter krompirićima,brokoli cvetom i sosom od crnog bibera NOVO!!	2200
Rib – eye steak ( 250/350gr) – serviran sa ” double baked” puter krompirićima,brokoli cvetom i sosom od sušenih vrganja NOVO!!	1800/2350

Dodatna jela i salate
Pomfrit sa umakom	260
Pomfrit od slatkog krompira( batat) – sa “Chipotle” aioli i začinjenim majonezom	450
” Double baked ” puter krompirići	300
” Double baked ” puter krompirići +kajmak	350
Domaći pire	300
Spanać “ala la cream”	300
Grilovano povrće sa extra devičanskim maslinovimuljem	300
Grilovane pečurke sa Wurze sosom	300
Pečene paprike u belom luku	300
Marinirana halapenjo papričica	100
Marinirane masline	250
Korpa hleba	150
Pita hleb	70
Prolećna zelena salata sa med – senf dresingom, suvim brusnicama i rotkvicama	350
Salata od čeri paradajza,rukole,parmezanaimaslinovog ulja	390
BBQ sos	150

Kolači
Smokvica Cheese Cake sa karamelom	340
San Sebastian Cheese cake – pečeni cheese cake serviran sa toplim sosom od višanja NOVOO!!	340
Tart Tatin – karamelizovane jabuke, hrskavo testo, sladoled od vanile	340
Tiramisu – mascarpone, espresso, biskvit	340
Brownies – klasičan, serviran sa šlagom i sladoledom od vanile	340
Pannacota – vanila, krem, sos od višanja	320
Čokoladni fondan – serviran sa sladoledom od vanile i džemom od višnje	360
Sufle od lešnika sa belom čokoladom – serviran sa sosom od vanile i sladoledom	410