Menu Kralja Petra

    • Breakfast in Kralja Petra

    • Cheese Quesadilla

      290

    • Home made „Muesli“

      350

      home made „muesli“(walnuts, hazelnuts, sunflower seeds, dried fruits), red fruits jam, honey, fresh fruits and yogurt

    • „Country Style“ breakfast

      610

      3 eggs of your choice(omlette, scrambled, sunny side up, hard boiled, French toast…), salad-rocket salad, icebreg salad, cherry tomatoes,feta cheese, Greek olives, home-made confiture, butter, our home-made Focaccia

    • Salmon gravlax morning sandwich

      490

      with scrambled egg, pickles and tomatoes

    • Middle eastern breakfast

      520

      fried eggs, hummu, „labane“ cheese,Zaatar pita bread, fried eggplant and grilled tomato

    • Ham and cheese Quesadilla

      320

      grilled tortilla with cheese, ham and sour cream, served with our red salsa

    • Appetizers & Starters

    • Bread

      150

      white and black grain

    • Focaccia

      200

      with grated tomates and olive oil

    • Marinated olives

      310

      (Greek origin)

    • Mediterranean bruschetta

      390

      grilled eggplant and cherry tomato, goat cream cheese and tapenade

    • Bruschetta

      390

      with gouda prosciutto and tomato salsa

    • Spring Rolls

      480

      with soy marinated vegetables and sweet chili sauce

    • Cheese plate

      590

      goat cheese, Maasdam, parmesan, served with home-made tomato jam

    • Daily soup

      (ask your waiter for the daily offer)

    • Main dishes & Salads

    • Vegetarian „Thai Red Curry“

      850

      with crispy tofu cheese, mushrooms, carrots, pineapple, mango, coconut milk and ginger, served with steamed jasmine rice

    • Chicken tacos with Asian bbq sauce

      850

      served with red and green pepper salsas with coriander and iceberg

    • Ceasar salad

      840

      with iceberg salad, cherry, parmesan & pancetta

    • Beef salad

      890

      with rocket salad, baby mix, cherry, sweet potato & mushrooms and wurze sauce

    • Panko chicken

      650

      crispy chicken in Japanese breadcrumbs with three dips

    • Vitamin salad with chicken

      750

      grilled chicken breast, feta cheese, cabbage, carrot, cherry tomato, cucumber and three types of seeds

    • Smokvica burger with crispy bacon and fries

      660

    • Smokvica cheeseburger

      660

    • Gourmet burger

      960

      250g 100% beef, lettuce truffle butter, crispy bacon

    • Grilled marinated chicken breast with roasted gnocchi

      890

      with rocket salad and parmesan

    • The Lebanese chicken

      890

      blackened chicken breast, tabule, humus, pomegranate syrup NEW!

    • Turkey Cordon Bleu

      890

      turkey breast stuffed with Maasdam cheese and Italian ham, served with French fries and tartar sauce NEW!

    • “Tandoori” chicken

      830

      chicken baked in 500oC in yogurt-curry marinade, served on Indian bread with tomatoes coriander and red onion

    • Thai Red Curry

      900

      with chicken, spring onions, carrots, kefir lime, coriander, lime, coconut milk and ginger, served with steamed jasmine rice

    • Salmon in Thai curry sauce

      1280

      with chipotle, pineapple, tomato and spring onion, served with jasmine rise NEW!

    • Griled steak (250g)

      1400

      with cherry tomato, potato, red onion, coriander, olive oil and lemon juice

    • Smokvica steak (250g)

      1400

      in cream Dijon sauce with roasted potato

    • Dry aged steaks in Smokvica Kralja Petra

      Dry ageing of meat is a process where meat is hanged for a period of 21-40 days in a temperature controlled chambers.During that process the tissues in the meat are breaking by the enzymes and the meat loses 20-30 % of its water.This results in a meat that is much more tender and with more concentrated taste duo to smaller percent of liquids.
      All our meat is hand picked and dry aged according to traditional methods by Mesara Jokić.
      All dry aged cuts in Smokvica are prepared in our wood oven and comig with Your choice of side dish: roasted potatoes, spinach a la cream, cheddar potatoes and our potato puree, grilled vegetables or green salad.

    • NEW YORK STRIP 220g (30 days aged) KP

      1200

      Classic cut that comes from the back ribs of the cow.Full flavor, low on fat. Recommended doneness medium rare.

    • RIB EYE STEAK 350g KP

      1400

      Highly marbled cut with rich beef taste for true lovers of meat. Recommended to eat medium and above because of the fat inside that does not melts if eaten rare.

    • T-BONE STEAK (30 days aged) KP

      2300/kg

      Also known as „bistecca Fiorentina“.A cut that combines the filet and the sirloin, with a T shape bone in the middle. Recommended doneness medium to medium rare.

    • Street food & snacks

    • Mozzarella & Artichokes pizza

      690

    • Chicken roll

      420

    • Crispy chicken roll

      450

    • Grilled veggies roll

      320

    • Food to share

    • Humus platter with falafel

      530

      pita bread, pickles, tomatoes and tahini

    • Mini panko chicken

      390

      crispy chicken in Japanese breadcrumbs, sweet chili, curry aioli

    • Zucchini fritters

      490

      with feta cheese and mint served on Lebanese yogurt cheese

    • Crispy Spring Rolls

      370

      with soy marinated vegetables and sweet chili sauce

    • Indian samosa

      310

      crispy dough filled with potatoes and curry, our chutney and yogurt dip

    • Humus platter

      480

      with Pita bread, brown egg, pickles, tomatoes and tahini

    • Humus platter with beef fillet

      750

      Pita bread, pickles, tomatoes and tahini

    • Sides-kp

    • Rustic mashed potato

      220

    • Cheaddar fries

      300

    • Spinach a la cream

      300

    • Cherry tomato, rocket, parmesan, onion & olive oil salad

      360

    • Green lettuce salad

      250

    • Seasoned French fries and dip

      190

    • Jalapeno chilies

      100

    • Dessert

    • Souffle with hazelnut and white chocolate

      410

    • „Bacio“ ice cream 100gr/200gr

      250/400

      vanilla, walnuts, strawberry, hazelnuts, lemon & basil, Bacio – milk chocolate and hazelnuts

    • Smokvica Cheese Cake With Caramel

      320

    • Tri Colore

      330

      (Dark Chocolate, White Cocolate With Coffee, Walnuts & Cocao)

    • Brownies

      270

    • Tiramisu

      320

    • Tart Tatin

      340

      caramelized apples, crispy dough, vanilla

    • Pannacotta

      320

      vanilla, cream, cherry sauce